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Provides the most comprehensive presentation of the economic importance of fish disease management as well as the application of modern medical technology to fish available--in one volume. From goldfish and catfish to freshwater tropicals and sharks--this book covers it all.
- Sales Rank: #2554847 in Books
- Brand: Brand: Saunders
- Published on: 1993-01-15
- Original language: English
- Number of items: 1
- Dimensions: 1.65" h x 8.85" w x 11.25" l,
- Binding: Hardcover
- 882 pages
- Used Book in Good Condition
Most helpful customer reviews
5 of 6 people found the following review helpful.
paper back version now available
By mks
This is Stoskopf of Stoskopf's Fish Medicine. Because the book remains useful and is hard to obtain, I have arranged for it to be available in paper back as print on demand. It is in two volumes because of the limits of the printing process. It can be obtained by going to LULU.com and searching of fish medicine. An updated edition is in the works, but will be several volumes and several years in process. In the mean time, the original book is easier to obtain.
8 of 9 people found the following review helpful.
Very thorough and comprehensive reference
By A Customer
This book is a very thorough review of the diseases affecting fish. Unlike other texts, this book covers medicine from a taxonomic perspective, grouping diseases by the major taxonomic groups that they affect. One can look up differentials for skin diseases in a certain species without running down the entire list of bacterial, viral, etc. The only disadvantage that I found in this book is that it is not the most current book, and some of the info needs to be updated or more things added.
8 of 11 people found the following review helpful.
A one-stop fish medicine reference.
By A Customer
This well illustrated (black & white) text is the most complete single volume reference on the subject of fish medicine and diseases. It is comprehensive, contains numerous unique and valuable tables, and is a must-have book for veterinarians, aquarists, biologists, and others working with diseaes and management of ornamental, game, and food fish species.
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